Pasta A La Jimmy - cooking recipe
Ingredients
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1 lb. pasta (linguini)
1 Tbsp. minced garlic
chopped parsley, mixed in olive oil mixture
2 oz. olive oil
1/2 oz. chicken broth
Preparation
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Boil pasta and drain.
Saute garlic in the olive oil until golden (be careful not to burn or scorch the garlic.)
Add chicken broth and parsley to the pan; stir briefly, then add cooked pasta to the pan and stir briefly.
Add freshly grated Parmesan or Romano cheese to taste and serve.
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