Tater Tot Hot Dish - cooking recipe

Ingredients

2 lb. hamburger, browned and seasoned to taste
1 pkg. dry onion soup mix
20 oz. frozen mixed vegetables
2 cans cream of mushroom soup
2 lb. bag frozen Tater Tots

Preparation

In 9 x 13-inch pan, put browned hamburger on bottom; sprinkle dry onion soup mix over hamburger.
Add vegetables and mushroom soup.
Put Tater Tots on top and bake at 350\u00b0 for 1 1/2 to 2 hours.