Apple Nut Bread - cooking recipe
Ingredients
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1 c. oil
2 c. sugar, scant cups
4 eggs
3 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1 large tsp. vanilla
3 c. apple, peeled and cut into large pieces
1 c. nuts, cut into large pieces
Preparation
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In mixing bowl, combine oil, sugar and eggs.
Add remaining ingredients, mix thoroughly and pour into two greased 9 3/4 x 5 3/4 x 2 3/4-inch loaf pans.
Bake at 325\u00b0 for 1 hour and 10 to 20 minutes.
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