Bob Andy Pie - cooking recipe

Ingredients
    2 c. sugar
    3 Tbsp. flour (heaping)
    1 tsp. cinnamon
    1/2 tsp. cloves
    pinch of salt
    1 Tbsp. butter, soft and heaping
    3 egg yolks, beaten (reserve whites)
    2 c. milk
Preparation
    Mix together all but egg whites.
    Beat egg whites (not too dry).
    Fold into mixture.
    Stir well, so spices will not settle to bottom.
    Pour into 2 pie crusts and bake until nicely browned at 350\u00b0 for about 1 hour.

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