Bob Andy Pie - cooking recipe
Ingredients
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2 c. sugar
3 Tbsp. flour (heaping)
1 tsp. cinnamon
1/2 tsp. cloves
pinch of salt
1 Tbsp. butter, soft and heaping
3 egg yolks, beaten (reserve whites)
2 c. milk
Preparation
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Mix together all but egg whites.
Beat egg whites (not too dry).
Fold into mixture.
Stir well, so spices will not settle to bottom.
Pour into 2 pie crusts and bake until nicely browned at 350\u00b0 for about 1 hour.
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