Cranberry Jello - cooking recipe

Ingredients

2 boxes blackberry jello
1/2 c. chopped celery
1/2 c. chopped pecans
1 can whole cranberry sauce

Preparation

Bring 2 cups of water to boiling.
Stir in jello until dissolved.
Add other ingredients. Mix together.
Chill.
Serve with meats or casseroles.