Spinach Rye Dip - cooking recipe

Ingredients

1/2 Cup Chopped Onion
10 oz. Package Spinach
1 Package Knorr Vegetable Soup
8 oz. Can Water Chestnuts, drained and sliced thin
1 Cup Real Mayonnaise
1 Cup Sour Cream

Preparation

Cook spinach and onion and drain well.
Mix ingredients and put in hollow of round rye loaf.
Use broken rye bread to dip into spinach dip.