Cheesy Chicken Wings - cooking recipe

Ingredients

16 chicken wings
3/4 c. crumbled crackers or fine bread crumbs
1 tsp. dried basil leaves
1/2 tsp. dried oregano leaves
fresh basil or parsley (for garnish)
2 Tbsp. margarine
3/4 c. Parmesan cheese
1/2 tsp. garlic salt

Preparation

Wash chicken wings and pat dry.
In a bowl, combine cracker or bread crumbs, herbs and Parmesan cheese.
Add seasonings and mix well to blend.
Dip chicken into melted butter, then into crumb coating.
Bake at 375\u00b0 for about 30 minutes or until brown and tender.