Meat Ball Casserole - cooking recipe
Ingredients
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1 1/2 lb. hamburger
1 can cream of mushroom soup
1 can water
powdered garlic
1 small onion
4 or 5 potatoes, cut in half
Preparation
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Add onion and garlic to hamburger; form into balls.
Brown slowly.
Place in baking dish.
Add soup and water.
Bake covered for 1 hour, or until potatoes are done.
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