Meat Ball Casserole - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    1 can cream of mushroom soup
    1 can water
    powdered garlic
    1 small onion
    4 or 5 potatoes, cut in half
Preparation
    Add onion and garlic to hamburger; form into balls.
    Brown slowly.
    Place in baking dish.
    Add soup and water.
    Bake covered for 1 hour, or until potatoes are done.

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