Mexican Stir - cooking recipe

Ingredients
    1 lb. ground round
    1 can red beans
    1 can Mexican corn
    1/2 lb. Velveeta cheese
    1 jar taco salsa
    1 taco season mix
Preparation
    Cook ground round in pan; add beans, corn, cheese, taco mix and taco salsa.
    Cook for 20 to 30 minutes.
    Serve with corn chips.

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