Poppy Seed Chicken - cooking recipe

Ingredients

chicken breasts, cooked and boned
8 oz. cream cheese
1 can cream of chicken soup
50 Ritz crackers, crushed
2 Tbsp. poppy seed
1 stick margarine, melted

Preparation

Cut up chicken.
Put in greased casserole.
Melt cream cheese and soup together.
Put over chicken.
Cover with cracker crumbs and poppy seed.
Drizzle with melted margarine.
Bake at 350\u00b0 for 30 minutes.