Coconut Pie - cooking recipe

Ingredients

1 c. sugar
1 c. coconut
2 eggs
1/3 c. buttermilk
1 tsp. vanilla
1/2 stick margarine, melted and cooled

Preparation

Beat eggs, add sugar, buttermilk, butter, vanilla and coconut last. Pour into greased pie dish. Bake at 350\u00b0 for 25 - 30 minutes.