Brenda'S Taco Salad - cooking recipe

Ingredients
    1 lb. ground beef cooked and drained
    1 can kidney beans
    1 large head lettuce shredded
    1 onion sliced
    1/2 lb. cubed cheddar cheese
    3 diced hard boiled eggs
    1 diced green pepper
    1 8 oz. bag crushed doritoes
    1 8 oz. bottle western or red French dressing
Preparation
    Mix everything together well.
    This is better the day after you make it.

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