Brenda'S Taco Salad - cooking recipe
Ingredients
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1 lb. ground beef cooked and drained
1 can kidney beans
1 large head lettuce shredded
1 onion sliced
1/2 lb. cubed cheddar cheese
3 diced hard boiled eggs
1 diced green pepper
1 8 oz. bag crushed doritoes
1 8 oz. bottle western or red French dressing
Preparation
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Mix everything together well.
This is better the day after you make it.
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