Hash Brown Casserole - cooking recipe

Ingredients

2 lb. bag hash browns
1/2 c. onions, chopped
2 c. sharp shredded Cheddar cheese
1 can cream of chicken soup
1 stick margarine
1/2 tsp. salt

Preparation

Melt margarine.
Mix all ingredients. Bake 1 hour at 350\u00b0.