Sopas Na Manok Mag Asparagus(Chicken Soup With Asparagus) - cooking recipe

Ingredients
    1 chicken breast
    1 can asparagus
    1 small onion
    2 pieces garlic, minced
    5 c. chicken soup (use juice you boiled chicken in)
    2 Tbsp. fish sauce
    1 c. finely sliced cabbage
Preparation
    Boil chicken and cut up.
    Chop onion.
    Heat pan with 1 tablespoon grease.
    Brown garlic; add onion and cook until crisp. Mix with cooked chicken and season with fish sauce.
    Mix together the soup of the chicken and the asparagus and bring to a boil.
    If flavor is not enough, add more salt.
    Add cabbage and cook about 2 minutes.
    Pour over asparagus.
    Serve hot.

Leave a comment