Rice A La Curacao - cooking recipe

Ingredients

5 c. rice
1 1/2 lb. small shrimp
1 rack spareribs, cut across and ribs separated
2 lb. chicken wings (split parts)
1 medium onion
2 stalks scallions
1 1/2 c. duck sauce
1 1/4 c. soy sauce
about 10 to 12 Chinese pea pods
2 Tbsp. vegetable oil
1/2 tsp. salt
2 c. water
2 Tbsp. onion powder
1 Tbsp. garlic powder

Preparation

Boil chicken wings with dash of salt, onion powder and garlic powder for about 10 minutes.
Drain water.
Pour over chicken 3/4 cup of duck sauce and 1/2 cup of soy sauce.
Sprinkle a dash of garlic powder and a dash of onion powder over chicken; mix thoroughly.