Hearty Spinach Salad - cooking recipe
Ingredients
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4 slices bacon
2 Tbsp. sesame seed
2 Tbsp. grated Parmesan cheese
10 oz. fresh spinach, washed
3 hard-cooked eggs, sliced
1/4 c. mayonnaise
1/2 c. sour cream
2 tsp. tarragon or cider vinegar
2 tsp. sugar
1 minced green onion
1/4 tsp. salt
1/8 tsp. garlic salt
Preparation
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Fry bacon until crisp; remove from skillet.
Brown sesame seed in hot bacon fat; remove from skillet, drain and cool.
Add Parmesan cheese to seed and mix well.
Tear spinach into bite-sized pieces.
Combine remaining ingredients (except eggs) for dressing, mixing well.
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