Guamanian Guacamole - cooking recipe

Ingredients

2 avocados, mashed and pureed
1 local lemon or lime, squeezed juice only
1/4 tsp. salt
1/4 c. onion, chopped fine
dash or two of Tabasco sauce

Preparation

Combine all finely chopped ingredients; mix well and allow to chill and blend in the refrigerator.