Hot Dried Beef Spread - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. milk
1/2 c. chopped green pepper
2 Tbsp. onion flakes
2 1/2 oz. dried beef, cut into small pieces
1/2 tsp. garlic salt
1/4 c. finely chopped nuts (optional)

Preparation

Mix ingredients together as given.
Fold in 1/2 cup sour cream. Put in glass baking dish.
Bake at 350\u00b0 for 20 minutes.
Serve on crackers.