Fresh Peach Dessert - cooking recipe

Ingredients

1 c. flour
1 stick margarine
1/2 c. pecans, chopped
1 1/2 c. sugar + 1 Tbsp.
1 (5 oz.) pkg. cream cheese
2 tubs (9 oz.) Cool Whip
1 c. powdered sugar
4 Tbsp. cornstarch (rounded)
1 1/2 c. water
1 pinch salt
5 medium peaches, sliced
1/4 Tbsp. almond extract
1/2 pkg. peach jello

Preparation

Mix flour, margarine, pecans and 1 tablespoon sugar. Then pat into 9 x 13 baking dish to form crust. Bake for 15 minutes at 350\u00b0.