Upside-Down Pizza - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 (8 oz.) pkg. grated Cheddar
1 (4 oz.) pkg. Mozzarella
1 (12 oz.) jar pizza sauce
1 can biscuits
1 onion, chopped
1 bell pepper, chopped

Preparation

Brown ground beef and onion.
Add sauce and bell pepper.
Pour 1/2 mixture into a casserole dish. Top with Cheddar.
Add remainder of mixture and top with Mozzarella.
Place biscuits over the top.
Bake 20 to 30 minutes at 350\u00b0 or until browned.