Sausage Quiche - cooking recipe

Ingredients

1 pie shell
1 lb. Owens hot sausage
green onions
3 eggs
2/3 c. milk
1/4 to 1/2 tsp. salt
pepper
2 c. grated cheese

Preparation

Prick bottom of pie shell and brown for about 5 minutes. Brown sausage and add green onions.
Drain.
Beat eggs slightly and mix with milk.
Add salt and pepper to taste.