Macabeef - cooking recipe
Ingredients
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1 lb. ground beef, thawed
2 c. elbow macaroni
1 jar desired spaghetti sauce *
diced Velveeta cheese
Preparation
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Cook macaroni according to package instructions.
While macaroni is cooking, cook ground beef and drain.
Drain macaroni when finished.
Combine all ingredients in microwavable dish with lid; leave some cheese and sprinkle oregano on top.
Microwave until hot.
Serve with garlic bread and fresh tossed salad.
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