Macabeef - cooking recipe

Ingredients
    1 lb. ground beef, thawed
    2 c. elbow macaroni
    1 jar desired spaghetti sauce *
    diced Velveeta cheese
Preparation
    Cook macaroni according to package instructions.
    While macaroni is cooking, cook ground beef and drain.
    Drain macaroni when finished.
    Combine all ingredients in microwavable dish with lid; leave some cheese and sprinkle oregano on top.
    Microwave until hot.
    Serve with garlic bread and fresh tossed salad.

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