Sweet And Sour Pork - cooking recipe

Ingredients

4 pork chops
4 c. cooked rice
1/2 head onions
2 or 3 tsp. soy sauce
1 small jar sweet and sour sauce

Preparation

Season and flour pork chops.
Fry until done.
Chop into cubes.
Pour off all grease from frying pan.
Saute onions in dipping.
Add 1/2 cup water.
Let simmer 5 minutes; turn off fire. Add cooked rice, meat, soy sauce and sweet and sour sauce.
Cover for 15 to 20 minutes, then serve.