Ingredients
-
1/2 c. butter or margarine
1 1/2 c. graham cracker crumbs
1 c. coconut
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 (15 oz.) can sweetened condensed milk
1 1/2 c. nuts, finely chopped
Preparation
-
Melt butter or margarine in a 9 x 13 x 2-inch cake pan. Spread graham cracker crumbs evenly over melted butter.
Sprinkle with coconut.
Spread with chocolate and butterscotch chips. Drizzle condensed milk evenly over entire mixture.
Top with nuts. Bake in preheated oven at 350\u00b0 for 30 minutes.
Leave a comment