Golden Corn Bread - cooking recipe
Ingredients
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1 c. enriched flour
1 tsp. salt
3 tsp. baking powder
3/4 c. yellow corn meal
2 eggs, beaten
3/4 c. milk
1/4 c. melted shortening
1/4 c. corn syrup
Preparation
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Sift flour, measure and sift again with salt and baking powder. Add corn meal.
Combine eggs, milk, syrup and shortening; add to dry ingredients.
Beat until smooth.
Bake in greased pan 9 x 9-inch in hot oven, 400\u00b0, for 25 to 30 minutes.
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