Peach Pie - cooking recipe

Ingredients

6 large peaches (real ripe)
1/2 c. sugar
1 tsp. cinnamon
1 Tbsp. butter (soft)
2/3 c. sugar
1 egg, beaten slightly
1/2 c. flour

Preparation

Mix and spoon over peaches. Bake at 350\u00b0 for 25 minutes.