Cranberry Coffee Cake - cooking recipe

Ingredients

1 stick oleo
1 c. sugar
2 c. flour
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
2 eggs
1 c. sour cream
1 tsp. almond extract
7 oz. whole cranberry sauce
1/2 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Grease and flour Bundt pan.
Cream together sugar and oleo.
Add eggs one at a time.
Add dry ingredients alternately with sour cream.
Add almond extract. Pour half of batter in pan; cover with half of cranberry sauce. Pour in rest of batter.
Cover with remaining cranberry sauce and nuts.
Bake for 55 minutes.
Cool in pan 5 minutes.