Cheese Ball - cooking recipe

Ingredients

3 pkg. cream cheese (8 oz. each)
10 to 12 diced olives
onion to taste
mustard for color
sugar to taste
1 1/2 pkg. chipped beef, diced fine (2.5 oz. Buddig lean beef)

Preparation

Mix all of the ingredients together.
Use 1 1/2 packages chipped beef, cut in large squares, to pack around outside of ball.