Gateau A La Bouielle - cooking recipe

Ingredients
    1 box yellow cake mix
    2 large cans evaporated milk
    2 cans water (use milk cans)
    2 tsp. vanilla
    8 Tbsp. cornstarch
    1 c. sugar
    2 eggs
    2 sticks butter
Preparation
    Mix cake mix according to package directions. Pour batter into greased 14 x 11 1/2 pan (do not bake now). Bring milk and water to a boil.

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