Gateau A La Bouielle - cooking recipe
Ingredients
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1 box yellow cake mix
2 large cans evaporated milk
2 cans water (use milk cans)
2 tsp. vanilla
8 Tbsp. cornstarch
1 c. sugar
2 eggs
2 sticks butter
Preparation
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Mix cake mix according to package directions. Pour batter into greased 14 x 11 1/2 pan (do not bake now). Bring milk and water to a boil.
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