Baked Beans - cooking recipe

Ingredients

3 large cans pork and beans
3 large cans kidney beans
3 large cans butter lima beans
1 bottle catsup
1 lb. brown sugar
1 Tbsp. dry mustard
1 lb. bacon
5 chopped onions

Preparation

Fry bacon and cut into pieces.
Mix all ingredients in a large casserole dish.
Add a little water if dry.
Place in oven at 350\u00b0 for 1 hour.
Serves about 50.