Parmesan Chicken - cooking recipe

Ingredients

2 lb. chicken (4 chicken breasts)
1/4 c. Italian bread crumbs
4 Tbsp. Parmesan cheese
1 can cream of chicken soup
1/2 c. milk
1/2 tsp. paprika (approximately)
melted margarine or nonstick spray

Preparation

Combine bread crumbs and Parmesan cheese.
Take skin off chicken and rinse meat.
Roll chicken in bread crumb mixture. Arrange in 2-quart shallow baking dish already prepared with melted margarine or nonstick spray.
Bake for 20 minutes, then turn chicken and bake 20 minutes.