Beer Batter - cooking recipe

Ingredients
    1 1/4 c. plain flour
    1 tsp. baking powder
    1/4 tsp. salt
    1 c. beer
    1 egg, beaten
    1 Tbsp. vegetable oil
Preparation
    Combine dry ingredients, beer, egg and vegetable oil in container of electric blender; process until smooth.
    Coat suggested food with flour.
    Dip into batter with tongs or fork, allowing excess batter to drip into bowl; fry in hot oil until golden brown.
    Drain.

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