Vanilla Cream Pie(Chocolate, Or Coconut, Or Banana Or Butterscotch) - cooking recipe

Ingredients
    1 (15 oz.) pkg. refrigerated pie crusts
    1 tsp. flour
    3/4 c. sugar
    1/2 c. flour
    1/4 tsp. salt
    2 1/4 c. milk
    3 egg yolks
    3 Tbsp. margarine or butter
    1 1/2 tsp. vanilla
Preparation
    Prepare pie crust by sprinkling 1 teaspoon flour on one side and put that side down in the pie plate.
    Refrigerate remaining crust for later use.

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