Cindy'S Punch(Great For A Shower) - cooking recipe

Ingredients

46 oz. can pineapple juice
3/4 c. sugar
1 (6 oz.) can frozen pink lemonade (defrost until soft)
2 1/4 c. water
1 large bottle ginger ale (2 liters)
1/2 gal. strawberry ice cream

Preparation

Stir together all ingredients except ice cream and ginger ale. Let sit for 1 hour in refrigerator.
When ready to serve, add ginger ale and stir.
Then add ice cream in scoops so that they float on top.