Blueberry Pie - cooking recipe

Ingredients
    1 pkg. fresh or frozen blueberries (1 1/2 qt.)
    3 Tbsp. sugar
    2 1/2 Tbsp. flour
    3 Tbsp. sugar
    pinch of cinnamon
    Cool Whip
Preparation
    Pour 3 tablespoons sugar over the blueberries.
    Let the sugar and blueberries come to a boil.
    Mix together flour, 3 tablespoons sugar and cinnamon and add to blueberries slowly.
    Cook until mixture thickens and pour into a baked pie shell.
    Top with Cool Whip.

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