Hot Chocolate Heaven - cooking recipe

Ingredients

6 c. half and half or milk
3/4 lb. semi-sweet chocolate (finely chopped)
1 1/2 tsp. vanilla extract

Preparation

Gently heat half and half in saucepan until simmering. Remove from heat. Add chocolate and vanilla. Let stand 1 minute. Whisk until smooth.
Makes 8 servings.