Neiman-Marcus Cake - cooking recipe
Ingredients
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1 box German chocolate cake mix
2 eggs, beaten
1/2 c. chopped nuts
1 stick oleo
1 box confectioners sugar
1/2 tsp. vanilla
2 eggs, beaten
1 (8 oz.) pkg. cream cheese
Preparation
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Mix first 4 ingredients and pour into a greased 9 x 13-inch pan.
Mixture will be rather stiff; then mix next 4 ingredients and pour on top of first layer.
Bake at 350\u00b0 for 30 to 35 minutes.
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