Apple Cake - cooking recipe
Ingredients
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4 eggs
2 c. sugar
1 c. vegetable oil
3 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
2 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. cloves
1/2 tsp. ginger
3 c. finely chopped apples, peeled
1 c. chopped nuts
Preparation
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Combine eggs, sugar and oil; beat well.
Combine dry ingredients and add to sugar mixture and beat well.
Stir in apples and nuts (batter will be stiff).
Spoon into 10-inch greased and floured tube pan.
Bake at 350\u00b0 for 1 hour and 20 minutes.
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