Chocolate Cake - cooking recipe
Ingredients
-
2 c. flour
2 c. sugar
3/4 c. cocoa
1 tsp. baking powder
2 tsp. baking soda
1 c. milk
1 c. hot coffee
2/3 c. oil
2 eggs
1 tsp. vanilla
Preparation
-
Combine
all
ingredients
together and beat for 2 to 3 minutes.
Pour
in\tgreased and floured 9 x 13-inch pan.
Bake in preheated oven at 325\u00b0 for 30 to 40 minutes.
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