Fruit Pizza - cooking recipe

Ingredients

18 oz. Pillsbury refrigerator sugar cookies
8 oz. cream cheese
1/3 c. sugar
1/2 tsp. vanilla
1/2 c. pure orange marmalade
2 Tbsp. water

Preparation

Cut cookie dough into slices 1/2-inch thick.
Line a 14-inch pizza pan, overlapping slices.
Bake at 375\u00b0 for 12 minutes. Cool.
Combine softened cream cheese, sugar and vanilla until well blended.
Spread mixture over cookie crust.
Arrange slices of fresh fruit:
bananas, grapes, mandarin oranges, strawberries, peaches, pears (or any type of fruit that you like) over the cream cheese.
Glaze with marmalade combined with water.
Chill.