Chicken Pie - cooking recipe

Ingredients
    2 large chicken breasts, cooked
    2 c. Bisquick
    1 1/2 c. milk
    1 (16 oz.) pkg. frozen vegetables
    2 cans cream of chicken soup
Preparation
    Debone chicken and break up in small pieces.
    Mix chicken and vegetable soup together.
    Spread out in a 9 x 13-inch pan.

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