Chicken Pie - cooking recipe
Ingredients
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2 large chicken breasts, cooked
2 c. Bisquick
1 1/2 c. milk
1 (16 oz.) pkg. frozen vegetables
2 cans cream of chicken soup
Preparation
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Debone chicken and break up in small pieces.
Mix chicken and vegetable soup together.
Spread out in a 9 x 13-inch pan.
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