Smoky Tidbits - cooking recipe

Ingredients

2/3 c. pineapple juice
2 tsp. cornstarch
1 1/2 Tbsp. ketchup
1 Tbsp. brown sugar
1/2 tsp. bottled liquid smoke
8 oz. turkey frankfurters, cut into 48 pieces

Preparation

In saucepan, mix pineapple juice and cornstarch; add other ingredients except franks.
Cook over medium heat, stirring until mixture boils and thickens.
Add franks and cook until heated through, 3 to 4 minutes.