Green Goddess Dressing - cooking recipe

Ingredients

1 clove garlic, grated
3 Tbsp. chopped anchovies or paste
3 Tbsp. chopped olives or green onions
3 Tbsp. tarragon wine vinegar
1/2 c. sour cream
1/2 c. mayonnaise
1/3 c. minced parsley
salt and pepper to taste
1 Tbsp. lemon juice

Preparation

Combine ingredients in order listed.
Chill and pour generously over coarsely torn mixed salad greens.
Add more salt and pepper as needed.