"No Mess" Microwave Caramel Popcorn - cooking recipe

Ingredients

6 qt. popped corn
1 c. brown sugar
1/2 c. butter
1/4 c. white syrup
1/2 tsp. salt
1/2 tsp. soda

Preparation

Put popped corn in brown paper sack.
Put sugar, butter, syrup and salt in a 6-cup bowl.
Cook 4 minutes on High (stir after 2 minutes).
Remove.
Add soda and stir together ingredients.
Pour on top of popcorn and shake bag.
Cook 1 1/2 minutes; shake.
Cook 45 seconds; shake.
Cook 30 seconds; shake.
Let cool.