Micro Peanut Butter Fudge - cooking recipe

Ingredients

1 box powdered sugar
1/2 c. cocoa
1/2 c. butter
1/4 c. milk
1/2 c. crunchy peanut butter
1 tsp. vanilla

Preparation

Mix together powdered sugar and cocoa.
Make a hole in the center and add butter and milk.
Don't stir!
Microwave on High for 2 minutes.
Quickly add crunchy peanut butter and vanilla. Mix well by hand.
Roll into balls and place on a cookie sheet. Refrigerate for 1 1/2 to 2 hours.