Grilled Salmon Fillets - cooking recipe

Ingredients

2 fresh salmon fillets
olive oil
lemon pepper
dill weed
tarragon
1/2 fresh lemon

Preparation

Squeeze fresh lemon over each fillet.
Rub or brush olive oil over both sides of fillets.
Season well with lemon pepper, dill weed and tarragon.
Grill approximately 4 to 5 minutes on each side (depending on size of fillets) or until fish is cooked throughout.
Serves 2.