Sour Cream Cheese Cake - cooking recipe

Ingredients

2 eggs
1/2 c. sugar
2 tsp. vanilla
1 1/2 c. sour cream
1 lb. (two 8 oz. pkg.) soft cream cheese
2 Tbsp. melted butter
1 graham cracker crumb crust

Preparation

Blend eggs, sugar, vanilla and sour cream until smooth.
Mix in cream cheese and butter until smooth.
Pour into crumbs crust and bake in preheated oven at 325\u00b0 for 35 minutes or until set in the center.
Turn off heat and leave in oven for 15 minutes. Chill 2 hours before serving.