Pumpkin Bread - cooking recipe

Ingredients

3/4 c. sugar
3/4 c. brown sugar
1/3 c. shortening
2 eggs
1 2/3 c. flour
1/4 tsp. baking soda
3/4 tsp. salt
1 Tbsp. cinnamon
1/3 c. water
1 c. pumpkin

Preparation

Cream the sugars and shortening.
Add 1 egg at a time to sugar mixture.
Stir in dry ingredients.
Stir in pumpkin and water. Bake at 350\u00b0 for 1 hour or until toothpick comes out clean.