Praline Pumpkin Bars - cooking recipe

Ingredients

1/4 c. butter or oleo
3/4 c. all-purpose flour
3/4 c. packed brown sugar
3/4 c. canned pumpkin
2 large eggs
2 tsp. pumpkin pie spice
1 tsp. vanilla
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt

Preparation

Preheat oven to 350\u00b0.
Grease 13 x 9 x 2-inch pan.
In medium pan, over low heat, melt butter.
Remove from heat.
Beat in flour, brown sugar, pumpkin, eggs, pumpkin pie spice, vanilla, baking powder, baking soda and salt until smooth.
Spread batter in prepared pan.
Sprinkle praline topping over top.
Bake 20 to 25 minutes.
Cool pan on wire rack.
Cut into bars.
Yields 32 (2 x 1 1/2-inch) bars.