English Monkey - cooking recipe
Ingredients
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1/2 c. bread crumbs
1 c. diced cheese
1 c. scalded milk
pinch of salt
1 egg
Preparation
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Soak crumbs in scalded milk for a minute or two.
Over low heat, stir in salt and cheese.
Heat and stir until melted. Remove from heat and stir in egg.
Return to heat and stir 1 minute.
Serves 2 or 3.
Good with crackers.
Kids like this for lunch.
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